Tides Menu


Ahi Tuna Tartare,
Smashed Avocado 28
Spicy Radish, Ginger Soy Dressing
Chili Oil

Conch Salad 18
Tomato, Onion, Sweet Pepper,
Citrus-Hot Pepper

Ahi Tuna Roll 24
Lime-Chili Sauce


Chicken Spring Roll 24
Cilantro Yogurt

Light Curry Calamari 26
Scallion Dressing

Lump Crab Cake 32
Shaved Fennel Salad Romesco Sauce

Grilled Octopus 28
Citrus and New Potato Salad
Jalapeño Mojo

Bimini Black Plate to Share 52
Chicken Spring Roll, Cilantro Yogurt
Lump Crab Cake, Romesco Sauce
Ahi Tuna Roll, Lime Chili Sauce
Lightly Fried Calamari, Scallion Dressing


Lobster Bisque 16
Sea Water Foam

Butternut Squash Soup 14
Clover Honey

Chilled Grilled Shrimp Cocktail 26
Jicama and Cucumber Salad

Burrata & Arugula Salad 22
Bimini Bread Crostini
Organic Tomatoes

Kale Caesar 18
Parmesan, Bimini Bread Croutons
and Lemon


Margherita 16
Fresh Mozzarella, Tomato Sauce

Bimini 28
Shrimp, Spiny Lobster,
Three Cheeses, Lemon Cream

Meat Lovers 20
Spicy Italian Sausage, Pepperoni,
Mozzarella Cheese


Crispy Atlantic Salmon 38
Bok Choy, Mushrooms, Miso Sauce

Pan Seared Roasted Grouper 46
Brussels Sprouts, Fire Roasted
Pineapple Salsa
Pair with a Glass of
Kendall Jackson Sauvignon Blanc 14

Grilled Spiny Lobster Tail 56
Light Coconut Curry Sauce, Plantain

Five Spice Crusted Snapper 42
Fava Beans, New Potatoes, Tarragon
Mushroom Broth

Parmesan Crusted Chicken 32
Roasted Carrots, Lemon Basil
Butter Sauce
Pair with a Glass of
Kendall Jackson Sauvignon Blanc 14

Marinated Strip Loin 76
Spinach, Parsnips, Oven Dried
Tomato Chimichurri
Guinness Braised Beef

Short Ribs 48
Gremolata, Guinness BBQ Sauce
Pair with a Glass of
Phantom Red Blend 20

Flame Grilled 40oz Tomahawk
for Two 165
Mushrooms, Brussels Sprouts,
Mashed Potatoes
Green Peppercorn Butter
Pair with a Bottle of
Pine Ridge Cabernet Sauvignon 195

Whole Roasted Cauliflower
Tahini Turmeric Dressing

To Share 26 Single 18
Whole Grain Penne Pasta 22
Basil Tomato Sauce


Mahi Mahi 42

8oz Lobster Tail 52

8oz Beef Tenderloin 82

20oz Ribeye Steak 79


8 each
Crispy Truffle and Parmesan Fries Mashed Yukon Gold Potatoes

Sautéed Broccoli Roasted Brussels Sprouts

Steamed Young Vegetables Blistered Shishitos Peppers

Sautéed Mushrooms

All items are subject to 18% service charge and 10% VAT.